Fragrance: Typical variety concept, rather subtle and fresh fruit intensity, peach, a touch of cherry, orange zest, stone-focused notes, bitter almond, marzipan, dark chocolate, caramel, dried leaves, minty. Taste: Aromas continue on the palate, typical fruit and stone mixture, cherries, sloe, wild cherry, dark chocolate, nougat, cocoa, coffee with milk, brown sugar, slightly unbalanced, fairly full-bodied and long, a head-scratcher.