Fragrance: Unconventional aroma concept, a lot of grain, massive portion of smoked malt, distinctly peaty and smoky, extremely lacquer-like, reminiscent of colour mordant, roasty, very peaty and iodine, a lot of dark chocolate, subtle vanilla, darker caramel, leather, dried fruit, fig, green and nutty background. Taste: Second act on the palate, pure smoked malt with many facets, also earthy notes, very iodine and cured, mineral-like, leather, tobacco, green nuts, Ovaltine, a lot of dark chocolate, caramel, a bit lacking in body and density, very short finish, too one-dimensional concept.