Fragrance: Rather subtle pulp texture, slightly wild cherry- and rowan berry-like, a lot of cocoa, chocolate, reminiscent of fruit bread, a lot of stone and roast aromas in the basis, cinnamon, floral aspects, a touch of resinous and ethereal, earthy and mossy. Taste: Expressive reflection of the fragrance, citrus, bergamot, dark chocolate, quetsch plum, associations of Amaretto, strong almond-like sweetness, some menthol pungency, dried herbs, tea, delicate coffee bitter aftertaste, good harmony, density and length.