Fragrance: Typical, relationship with service berry, sloe, Cantuccini associations, hazelnuts, Mannerschnitten Touchtouch of Manner chocolate wafers, coffee, rather little typical fruit proportions, berry-like diversity, raspberry, blackberry, red currant. Taste: Identical aromas strike the palate, strong bitter almond-like dominance, berry- and candy drop-like, a lot of currant, blackberry, cassis, sponge cake, reflections of rose oil, somewhat one-sided, compact body, full-bodied, persistent length, somewhat warming and overlaying finish.