Fragrance: Very typical grain and malt aromas, yeasty and berry-like, green reflections, green tea, apple-like and fruity, slightly chocolatey, hazelnut, nougat, malt coffee, bread crust, a touch of green and herbal background, menthol, floral accents. Taste: Associations of malt candy on the palate, intense grain basis, a yeasty and banana-like touch, delicately banana- and apple-like, peppermint aspects, a lot of warm and sweet aromas, caramel, chocolate, farmhouse bread, malty sweetness, harmonious, full-bodied and long.