Fragrance: Pronounced grappa type, yeasty notes, red grape skins, a lot of roasty aromas, vanilla, cocoa, caramel, some liquorice, lovage, leathery, smoky, somewhat mossy. Taste: Straight-forward style, yeasty-malty, kernel-like and nutty, cocoa, vanilla, chocolate, wafers, associations of Passito (sweet wine), oily and greasy, somewhat green and spicy, delicate raisin sweetness, somewhat astringent, good density, long finish.