Fragrance: Intense peat aromas, intense interplay of ester and roast aromas, medicinal and iodine, nutty and malty, greasy and smoky, leather, malt, vanilla, banana, some green meadow-herbs, somewhat mineral-like. Taste: Typical Islay Whisky character, intense iodine-like and peaty basic aromas, peat mud, earthy, leathery, smoky, salt, tobacco, honey, dried fruits, malt candy sweetness, full-bodied, good harmony, powerful chafing in the finish.