Fragrance: Very typical signature, intense grain aromas, a lot of ester, acidulous and candy drop-like, sourdough, typical millet, wheat, some rice, a touch of soy sauce, ripe banana, strawberry, malt beer, yeast, exotic notes, mango, coconut, a lot of dark chocolate, caramel, grassy-green spiciness, floral aspects, very ashy and roasty aromas. Taste: Polarising style, strong millet character, strawberry, bock beer, dark chocolate, cocoa, caramel, walnuts, somewhat yeasty and marc-like, typical acidulous and lactic, soy sauce in the background, ashy and burnt appeals, earthy, complex, balanced, very good length, warming finish.