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TERAI India Dry Gin: Indian contribution to the gin scene

Terai is a belt of fertile swamplands stretching along the foothills of the Himalayas. This land irrigated by springs and rivers, with its lush and fresh vegetation, is reflected in the carefully manufactured TERAI Gin. The botanicals are sourced mainly from Khari Baoli – Asia’s largest herb and spice market in Delhi.

Since the 14th century, Terai has been the homeland of the Swarup founding family, who have a long history of farming in the region. The distillery in Behror, Rajasthan, was one of the first in independent India, founded by Shekhar Swarup, a fourth-generation distiller. Equipped with a customised Carl copper pot still, the gin is manufactured in a traditional one-shot London Dry procedure. The basic distillate is a rice grain distillate from the neighbouring family distillery, enabling a strictly controlled grain-to-glass process.

The result is a modern gin, on the one hand rooted in the tradition of London Dry Gin, and on the other with an authentically Indian flavour profile. Apart from juniper berries, coriander, fennel, lemon peel, orange peel, lavender, rose, angelica and iris root, it also contains a special component: the ‘holy herb’ Tulsi (Indian basil). In the spiritual life of many Hindus, it plays a role in religious ceremonies and is associated with many legends surrounding its divine protection. This shrub with delicate leaves stands in countless house entrances or courtyards in India.

At the World Spirits Award, silver was awarded to TERAI India Dry Gin.

Okanagan Spirits Craft Distillery: A pioneer in farm-to-flask distilling

Okanagan Spirits Craft Distillery is an original craft distillery in British Columbia (BC) in Western Canada and is run by the Dyck family, who have been at home in the Okanagan Valley for five generations. The distillery was born from the idea of using 100% locally grown fruit and grain to produce world-class spirits, just a tractor ride away from the orchards and fields where the base ingredients grow. BC’s original farm-to-flask distillery now offers a selection of more than 50 internationally award-winning spirits, from single malts, BRBN bourbon-style, BC hopped and BC rye whiskies to gins, vodkas, fruit liqueurs, brandies, aquavit and even Taboo Genuine Absinthe.

Okanagan Spirits is led by Tyler Dyck, CEO of the Dyck family company, and Melissa Duncan, COO. When they’re not making world-class spirits, they spend their time modernising spirits policy in Canada. Their aim is to honour and support authenticity and terroir in everything they do – from farm to bottle. The passion, skill and creativity of master distillers Chris Burke and Francois Joubert are behind the successful variety of products and the absolute commitment to capturing the essence of the Okanagan Valley in every bottle. A visit to one of the distilleries is an unmissable experience when visiting the Okanagan Valley.

The World Class Distillery 2025 received Gold for Okanagan Cherry Liqueur, Okanagan Spirits Haskap Liqueur, Blackcurrant Liqueur 100% Craft, various single malt whiskies (1-MALT Barrelhouse Reserve, Laird of Fintry Rum Barrel Finish, Laird of Fintry Fortified Foch Finish, Laird of Fintry Fortified Foch Finish Cask Strength, Orchard Saison Whisky), Proof Whisky Collective Pear Brandy Barrel Aged, Bartlett Pear Brandy (Poire Williams), Proof Whisky Collective Pioneer Country Process and the cigar whisky Product of Okanagan Valley, Canada. Silver was awarded to Okanagan Spirits Raspberry Liqueur, Road’s End (a double-wood Pinot Noir finished bourbon-style whisky), Rye Whisky (finished in Maple-Brûlée casks), Amaro Classico 100% Craft and Cabin Gin (Green Label) 100% Craft.

2B Hemp Gin: Styrian gin experience

Two visionaries, Armin Breinl (doctor, drink creator, musician) and Wolfgang Thomann (gin maker), have created a completely new gin experience with real hemp powder: 2B HEMP GIN (inspired by AEIJST). On 17th November 2018, the two invited guests to the first tasting of 2B HEMP GIN in the AEIJST GIN distillery in St. Nikolai in the Sausal Valley.

Made from organic juniper berries, this innovative gin has an impressive, mild and fruity taste and a typical hemp note. Due to its unique aroma, it not only tastes good neat, but also creates a ‘wow’ effect in cocktails – as proven in the long drink Styrian Pale Gin AEIJST refined with 2B HEMP.

For thousands of years, hemp has been grown as a valuable plant, be it for rope, fabric, paper or as an active ingredient in ointments and tinctures. Hemp has always been highly valued for its medicinal properties, yet recently has been demonised as an addictive drug and has suffered under its ensuing prohibition, originating in the USA. These days hemp is regaining importance and is being used more as a luxury food as well as in medicine as a therapeutic agent.

The Lifestyle Trading company, run by Armin Breinl, is an innovative beverage producer, which is already known amongst trade professionals for its sugar-free ‘func- tional fruit drinks’. The drinks have a high fruit content (more than 50 per cent) and additional natural, vital substances and have an energising, relaxing and regenerative effect.

At the World Spirits Award, there was silver for 2B HEMP GIN.

Schwarze & Schlichte – Brand personalities from Westphalia

The family business Schwarze & Schlichte from Westphalia has been representing the highest quality spirits for the last 345 years with a distinct range of national specialities, regional traditional brands and successful international innovations. This top quality is based on a distilling tradition acquired over centuries which has been passed down over twelve generations. Even today, distilling and maceration still take place at the company’s own distillery where plenty of time and skill are invested. The selection and processing of the best raw materials and continuous control of the production process ensure a consistently high quality. One factor for success is the ongoing brand management in accordance with the specific requirements of the various brand personalities.

Three Sixty Vodka is one of the purest and mildest vodkas in the world. A fourfold distillation process ensures tangible softness and exceptional clarity while the purity of the vodka is all down to the time-consuming “Diamond Filtration” process: the finest filters are used, set with crystals like diamond dust, to remove even the smallest of suspended particles from the distillate. Even the packaging is unique: the facet-cut bottle of pure white shiny glass sets off this premium vodka to perfection. A black velvet label completes the sophisticated design.

The Grappa Bianca from Scavi & Ray is characterised by its full-bodied balanced flavour with powerful and intense aromas of marc. This crystal-clear brandy is soft and deliciously balanced thanks to the exquisite skill of the master distillery. The intense and fruity aroma is reminiscent of the sun-soaked vineyards in Italy.

Both products received a silver medal at the World-Spirits.