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Wacholderbär: Organic Dry Gin from three professionals

Out of passion for honest and good products, three true experts have developed an Austrian premium gin. Traditionally distilled, with patience and a love of detail, from the finest organic ingredients from the region, with no artificial aromas or additives.

The Tyrolean Christian Auer is a top sommelier, restaurant owner and service manager. The gastronomy professional knows what guests want and usually recognises trends in the culinary, wine and catering trades before they become mainstream. David Gölles is an international award-winning distiller from Styria. His principles are unrestricted quality, down-to-earth honesty, authentic closeness to nature and a constant effort to be better. Clemens Strobl is an organic winegrower in the pioneering region of Wagram an der Donau. On his vineyard he produces wines with character and rough edges. Honest, unconventional products for individualists.

This trio can be discovered in their gin compositions: Roots & Wild Herbs symbolise the classical Tyrolean with the roots and wild herbs giving it its special note. Juniper, herbs, roots and cardamom are the botanicals used here. Styrian Apples & Elder symbolise the fruity Styrian. Topaz apples and elderberries give off colour and aroma. This crea- tion is rounded off with a little ginger. Veltliner Grapes & Saffron symbolise the elegant Lower Austrian. The subtle yellow colour comes from saffron and the delicate floral note comes from rose petals. The Veltliner grapes give it its mild, aromatic flavour.

At the World Spirits Award, there was a hat-trick of golds: Wacholderbär Roots & Wild Herbs, Wacholderbär Styrian Apples & Elder, Wacholderbär Veltliner Grapes & Saffron.

pre·mi·um by S. Kister

Sebastian Kister is the creative mind behind pre-mi-um by S. Kister, a company that stands for exceptional spirits. He devotes himself with great passion and dedication to producing unique brandies from hand-picked, natural ingredients. His particular focus is on spirits made from orchard fruit, which he creates with intensity and precision.

Originally from the picturesque Altmühl Valley with its rich fruit culture, Sebastian has found his second home in Vohburg an der Donau, where he produces today. His philosophy is rooted in the deep conviction that quality of life includes good food, excellent drinks and inspiring company. These values are reflected in each of his products, which are designed to impress both in terms of craftsmanship and emotion. Much more than just drinks, they are an experience. From the first aroma to the last sip, they demonstrate Sebastian’s love of detail and the authenticity of his work. Every drop tells a story of passion, craftsmanship and an unbridled joy in fine spirits. His aim is to make the world of appreciation a little richer – with spirits that not only come from the heart but also touch the heart.

The World Class Distillery 2025 & Distillery of the Year 2025 – Silver (Bitters & Liqueurs) received Double Gold for Altmühltaler Arancello (Spirit of the Year & Award 2025), Altmühltaler Speculator and Altmühltaler Limoncello, Gold for Liqueur Royal, and Silver for Vohburger Nusserl.

Tradition Mexico – Tequila without compromises

The friends behind Padre azul, the new tequila in the premium segment, stand united on one matter: their passion for Mexico. “We appreciate high quality tequila, and with Padre azul we are bringing an exclusive product to Europe. We searched for the perfect distillery for a long time. At Tres Mujeres in Jalisco in the highlands of Mexico we found what we were looking for.” 100% Mexico – 100% handcraft – 100% agave.

These requirements and quality criteria apply to the whole production process, which is why each bottle also wears the sought-after quality seal from the Mexican authorities, “Consejo Regulador del Tequila” (CRT). There were no compromises when it came to the design of the bottles: they are made by hand and adorned with a 270g skull which represents the skull culture of Mexico.

Padre azul is available in three grades of maturity, depending on the length of storage. The Añejo usually spends eighteen months in French oak barrels to achieve a mature, full-bodied taste. The Reposado needs at least eight months in barrels for its subtle vanilla tone. The Blanco is a clear tequila which is bottled straight after distillation – it is soft and mild in taste. None of the three need salt or lemon – you can enjoy them neat. True to the motto: no compromises.

At the World Spirits Award, the trio was very successful: there was double gold for Super Premium Tequila Padre azul anejo, gold for Super Premium Tequila Padre azul reposado, and silver for Super Premium Tequila Padre azul blanco.

Luding Group: Vodka Tchaikovsky as a high-spirited homage to the famous composer

At the beginning of the 1990s, the modern distillery ‘Fortuna’ was launched in a green field in the south of Russia – in the Krasnodar region, a strip of land with spa resorts and health centres. The distillery has specialised in unusual products, in a region with a particularly green fingerprint. The vodka created in honour of the great Russian composer Tchaikovsky is special. The concept for this exceptional product is comparable with one of his musical scores: the work ‘Swan Lake’ served as an inspiration. Art enthusiasts can thus immerse themselves in the history of Russian estate life in the 19th century. The traditional white and blue colours underline the purity of this vodka.

The technical particularities span a wide quality-orientated spectrum: from the selected wheat, their own well water and the special treatment of the distillate with skimmed milk powder to the crystal-clear filtration with active birch coal. With so much perfectionism and monitoring of the individual production steps, the result is an especially gentle, animating and very typical vodka based on wheat. After the diluting of alcohol and pure distillate, the production process is continued with maturation in steel tanks. The aim is to ‘wed’ both ‘waters’, resulting in an especially harmonious vodka.

At the World Spirits Award 2022, Vodka Tchaikovsky was awarded double gold and honoured as the best vodka with the title ‘Spirit of the Year’.