World-Spirits Online Guide Abo – order now

Clint Wilfred & Sons – Good taste for rapidly expanding markets

Clint Wilfred & Sons Ltd brings a carefully selected portfolio of drinks to the Gulf region and Southeast Asia. The young company targets fast-moving products in the HORECA – Hotel/Restaurant/Café and Hotel/Restaurant/Catering market segment. It is run by Clint Wilfred, whose family has been in the spirit production and distribution business for over four decades.

One main focus of business activities lies in the United Arab Emirates. To offer new products on this rapidly growing market is a great challenge, as the demand for premium and niche products is constantly increasing and customers’ wishes are very diverse. The range, therefore, also includes non-alcoholic and carbonated soft drinks, still and sparkling water, ready-to-drink teas, energy sport drinks and other New Age drinks. There is also a strong focus on a wide selection of packaging sizes and formats.

One special product in the spirits product category is Count Cristo Blended Scotch Whisky, a premium blend with a high malt content from the Scottish Speyside region and with some lowland malt for added depth and character.

At the World Spirits Award, there was gold for Count Cristo Blended Scotch Whisky.

Anton Riemerschmid – Premium Tea Liqueur with a history

The name Anton Riemerschmid – a company of the Underberg Group – refers to a pioneer in the manufacture of spirits. Anton Riemerschmid was an inventive citizen of the world, who devised many specialities or brought them to Germany. He travelled the world for centuries in search of new aromas and new flavour sensations. One such is also TIFFIN, a Premium Tea Liqueur distilled from selected high quality tea varieties.

The story of tea began in China around 2750 BC. Legend has it that as the Emperor Shen Nung sat in the shade of wild tea trees whilst boiling some water, the wind blew some of the tea leaves into the pot, which gave the water an exquisite flavour. Today the delicious flavour of tea is expertly combined into the production of liqueur to create a unique product with a light refreshing taste. TIFFIN tastes equally good neat, mixed or with ice, and is a market leader in Japan.

TIFFIN won Gold at the World Spirits Award.

RhochzweiLiquids: Two master brewers from Ulm with gin in their sights

Korbinian Rau and Dominik Russ met in 2013 in the master school in Ulm. They then each went their own way, workwise, but in 2017 they found themselves working together in the same brewery. As a hobby they started to experiment with a small, homemade pot still. The results were sampled by friends and found to be rather drinkable. Their main profession as master brewers enabled the two of them to improve their distillates with creativity and passion, and so they decided to start up their own small company in February 2018.

RhochzweiLiquids Gbr was the beginning of turning their hobby into a side business. The sales figures are still small but are growing healthily – and the first product, Ulmer Ginger Gin, has received posi-tive feedback in the region. The gin stands out amongst the huge range because some of the ingredi-ents they use are ones you would expect to find in a brewery, and this appeals to the whole Ulm bar scene. Their aim is not to grow quickly, but rather to keep the hobby as such and to consistently guar-antee the highest quality with regional ingredients and passion.

At the World Spirits Award, there was silver for Ulmer Ginger Gin and Ulmer Ginger Gin Winter Edition.