World-Spirits Online Guide Abo – order now
The ultimate guide through the world of spirits - with current ratings of the best distilleries and commercial enterprises.
Order it now on-line: for Euro 72.- per year
Order it now on-line: for Euro 72.- per year
Handel
Company:
Familie Lücke GmbH & Co. KG
Address:
Heiliggeistplatz 1a
Place:
48431 Rheine
Country:
Germany
Homepage:
Products:
- Spirituosen Wiederverkauf
Ehrenwert GmbH: One recipe – two families
One recipe – two families. Each family has its own carefully guarded secret recipe, and with the Lücke family this remained in the hands of grandfather Heinz and later his son Dieter for many decades. Long enough, thought sons Thomas and Christian. In any case, it is the ‘Felsenfeuer’ herb liqueur that once made the Lücke Distillery one of the most important in Münsterland. After the war they continued the success story which first began in the 18th century, with this herb liqueur, using the recipe that Heinz Lücke worked out. In the 1950s everyone was talking about it, but in the 1960s the era of the distillery and the herb liqueur ended. But not for good – 60 years later it celebrated its resurrection with the ‘Freudenfeuer’.
Whilst searching for a distillery, Thomas and Christian kept to family tradition, as their grandmother was a Sasse, and the Sasses’ fine distillery in Schöppingen is still well known today. Following a traditional recipe from 1947 the new liqueur is distilled in small batches and is bottled by hand after a ten-day rest period. Ready to enjoy: neat and ice cold like in the time of our grandfathers, or smoother, on ice with lightly pressed orange zest, or as a basis for a long drink with tonic water or ginger ale. To old times and new friends!
At the World Spirits Award, there was gold for Freudenfeuer.
One recipe – two families. Each family has its own carefully guarded secret recipe, and with the Lücke family this remained in the hands of grandfather Heinz and later his son Dieter for many decades. Long enough, thought sons Thomas and Christian. In any case, it is the ‘Felsenfeuer’ herb liqueur that once made the Lücke Distillery one of the most important in Münsterland. After the war they continued the success story which first began in the 18th century, with this herb liqueur, using the recipe that Heinz Lücke worked out. In the 1950s everyone was talking about it, but in the 1960s the era of the distillery and the herb liqueur ended. But not for good – 60 years later it celebrated its resurrection with the ‘Freudenfeuer’.
Whilst searching for a distillery, Thomas and Christian kept to family tradition, as their grandmother was a Sasse, and the Sasses’ fine distillery in Schöppingen is still well known today. Following a traditional recipe from 1947 the new liqueur is distilled in small batches and is bottled by hand after a ten-day rest period. Ready to enjoy: neat and ice cold like in the time of our grandfathers, or smoother, on ice with lightly pressed orange zest, or as a basis for a long drink with tonic water or ginger ale. To old times and new friends!
At the World Spirits Award, there was gold for Freudenfeuer.
| Awards | Points | Spirit | Event | Detail |
|---|---|---|---|---|
| Gold | 92.3 | Freudenfeuer | 2023 | Details |
Handel
Company:
Tradition Mexico GmbH
Address:
Auweg 20
Place:
6112 Wattens
Country:
Austria
Homepage:
Products:
- Spirituosen Wiederverkauf
Tradition Mexico – Tequila without compromises
The friends behind Padre azul, the new tequila in the premium segment, stand united on one matter: their passion for Mexico. “We appreciate high quality tequila, and with Padre azul we are bringing an exclusive product to Europe. We searched for the perfect distillery for a long time. At Tres Mujeres in Jalisco in the highlands of Mexico we found what we were looking for.” 100% Mexico – 100% handcraft – 100% agave.
These requirements and quality criteria apply to the whole production process, which is why each bottle also wears the sought-after quality seal from the Mexican authorities, “Consejo Regulador del Tequila” (CRT). There were no compromises when it came to the design of the bottles: they are made by hand and adorned with a 270g skull which represents the skull culture of Mexico.
Padre azul is available in three grades of maturity, depending on the length of storage. The Añejo usually spends eighteen months in French oak barrels to achieve a mature, full-bodied taste. The Reposado needs at least eight months in barrels for its subtle vanilla tone. The Blanco is a clear tequila which is bottled straight after distillation – it is soft and mild in taste. None of the three need salt or lemon – you can enjoy them neat. True to the motto: no compromises.
At the World Spirits Award, the trio was very successful: there was double gold for Super Premium Tequila Padre azul anejo, gold for Super Premium Tequila Padre azul reposado, and silver for Super Premium Tequila Padre azul blanco.
The friends behind Padre azul, the new tequila in the premium segment, stand united on one matter: their passion for Mexico. “We appreciate high quality tequila, and with Padre azul we are bringing an exclusive product to Europe. We searched for the perfect distillery for a long time. At Tres Mujeres in Jalisco in the highlands of Mexico we found what we were looking for.” 100% Mexico – 100% handcraft – 100% agave.
These requirements and quality criteria apply to the whole production process, which is why each bottle also wears the sought-after quality seal from the Mexican authorities, “Consejo Regulador del Tequila” (CRT). There were no compromises when it came to the design of the bottles: they are made by hand and adorned with a 270g skull which represents the skull culture of Mexico.
Padre azul is available in three grades of maturity, depending on the length of storage. The Añejo usually spends eighteen months in French oak barrels to achieve a mature, full-bodied taste. The Reposado needs at least eight months in barrels for its subtle vanilla tone. The Blanco is a clear tequila which is bottled straight after distillation – it is soft and mild in taste. None of the three need salt or lemon – you can enjoy them neat. True to the motto: no compromises.
At the World Spirits Award, the trio was very successful: there was double gold for Super Premium Tequila Padre azul anejo, gold for Super Premium Tequila Padre azul reposado, and silver for Super Premium Tequila Padre azul blanco.
| Awards | Points | Spirit | Event | Detail |
|---|---|---|---|---|
| Double-Gold | 95.3 | Super Premium Tequila Padre azul anejo | 2016 | Details |
| Gold | 93.3 | Super Premium Tequila Padre azul reposado | 2016 | Details |
| Silver | 89 | Super Premium Tequila Padre azul blanco | 2016 | Details |
Destillerie
Company:
De Kuyper Royal Distillers
Address:
Buitenhavenweg 98
Place:
3113 BE Schiedam
Country:
Netherlands
Homepage:
Products:
- Andere
De Kuyper Royal Distillers: Liqueur specialist with a long tradition
Founded in 1695 by Petrus de Kuyper, the renowned company received the title of ‘Royal Distillers’ on the occasion of Queen Beatrix’ 300th birthday. These days the spirit producer, now in its tenth generation, is one of the ten oldest family businesses in the Netherlands. The headquarters is the large distillery in Schiedam, and Mark de Witte is the CEO of the company.
The portfolio covers a wide selection of premium cocktail liqueurs and premium spirits. The focus products are De Kuyper liqueurs as the backbone of the business, Rutte Gin & Genever, botanical experts since 1872, the cognac liqueur Mandarine Napoléon, Peachtree, the only real peach liqueur in the world, Cherry Heering Liqueur, founded in 1818 and known worldwide as Cherry Brandy, and Bébo, a Cuban coffee liqueur.
The company, with over 100 employees, is world market leader in cocktail liqueurs with exports to 100 markets worldwide and a total volume of three million 9-litre containers. Key markets are the Netherlands and the USA, the largest cocktail market in the world, as well as further influential European and Asian markets, such as Great Britain, Germany, Japan and South Korea.
At the World Spirits Award, there was double gold for Rutte Dry Gin (Spirit of the Year & World Spirits Award 2019), gold for Rutte Celery Gin and Rutte Sloe Gin, and silver for Rutte Old Simon Genever, Bébo and Mandarine Napoléon.
Founded in 1695 by Petrus de Kuyper, the renowned company received the title of ‘Royal Distillers’ on the occasion of Queen Beatrix’ 300th birthday. These days the spirit producer, now in its tenth generation, is one of the ten oldest family businesses in the Netherlands. The headquarters is the large distillery in Schiedam, and Mark de Witte is the CEO of the company.
The portfolio covers a wide selection of premium cocktail liqueurs and premium spirits. The focus products are De Kuyper liqueurs as the backbone of the business, Rutte Gin & Genever, botanical experts since 1872, the cognac liqueur Mandarine Napoléon, Peachtree, the only real peach liqueur in the world, Cherry Heering Liqueur, founded in 1818 and known worldwide as Cherry Brandy, and Bébo, a Cuban coffee liqueur.
The company, with over 100 employees, is world market leader in cocktail liqueurs with exports to 100 markets worldwide and a total volume of three million 9-litre containers. Key markets are the Netherlands and the USA, the largest cocktail market in the world, as well as further influential European and Asian markets, such as Great Britain, Germany, Japan and South Korea.
At the World Spirits Award, there was double gold for Rutte Dry Gin (Spirit of the Year & World Spirits Award 2019), gold for Rutte Celery Gin and Rutte Sloe Gin, and silver for Rutte Old Simon Genever, Bébo and Mandarine Napoléon.
| Awards | Points | Spirit | Event | Detail |
|---|---|---|---|---|
| Gold | 91.3 | De Kuyper Triple Sec | 2019 | Details |
Destillerie
Company:
Donau Origin GmbH
Address:
Straßäcker 51
Place:
86697 Oberhausen
Country:
Germany
Homepage:
Products:
- Gin
Donau Origin: Gins from Bavaria with symbolic power
The young gin manufacturing enterprise in Oberhausen on the Danube defines itself thus: “We have made it our mission to reflect the way of life of our beautiful Bavarian homeland in expressive gins. Regionality, sustainability and the highest quality are just as important as honest, solid manual labour. These values are also reflected in the company logo. The three waves stand for the gins, the four fields for the founders and the shape for a glance into the pot still. The Danube is the source of our origins.”
After preparing for a good two years, at the beginning of 2021 an old machinery hall with an adjoining gravel area was turned into a distillery with a garden, local fruit trees and a meadow with two populations of bees. Everything is produced by hand at a slow pace and with attention to detail. “Pumps and plastic are banned entirely.” During the maceration of the botanicals, they work according to secret recipes, only using organically certified raw ingredients. Distilling is gentle on the aromas in a 200-litre still, then the distillates rest for over three months in a stainless-steel barrel.
The drinking strength is 42 volume percent, “because apart from the perfect ratio of aroma, texture and strength, it is also the answer to the question of life, the universe and all the rest.” Those who would like to find out more should read Douglas Adams’ cult novel ‘The Hitchhiker’s Guide to the Galaxy’. After maturation, the gins are filtered by means of gravity and given a last quality check before they are filled and sealed in bottles with a high-quality design.
At the World Spirits Award, silver was awarded to MORGENtau, and bronze to SOMMERwind and FICHTENgold.
The young gin manufacturing enterprise in Oberhausen on the Danube defines itself thus: “We have made it our mission to reflect the way of life of our beautiful Bavarian homeland in expressive gins. Regionality, sustainability and the highest quality are just as important as honest, solid manual labour. These values are also reflected in the company logo. The three waves stand for the gins, the four fields for the founders and the shape for a glance into the pot still. The Danube is the source of our origins.”
After preparing for a good two years, at the beginning of 2021 an old machinery hall with an adjoining gravel area was turned into a distillery with a garden, local fruit trees and a meadow with two populations of bees. Everything is produced by hand at a slow pace and with attention to detail. “Pumps and plastic are banned entirely.” During the maceration of the botanicals, they work according to secret recipes, only using organically certified raw ingredients. Distilling is gentle on the aromas in a 200-litre still, then the distillates rest for over three months in a stainless-steel barrel.
The drinking strength is 42 volume percent, “because apart from the perfect ratio of aroma, texture and strength, it is also the answer to the question of life, the universe and all the rest.” Those who would like to find out more should read Douglas Adams’ cult novel ‘The Hitchhiker’s Guide to the Galaxy’. After maturation, the gins are filtered by means of gravity and given a last quality check before they are filled and sealed in bottles with a high-quality design.
At the World Spirits Award, silver was awarded to MORGENtau, and bronze to SOMMERwind and FICHTENgold.
| Awards | Points | Spirit | Event | Detail |
|---|---|---|---|---|
| Silver | 89 | MORGENtau | 2022 | Details |
| Bronze | 78 | FICHTENgold | 2022 | Details |
| Bronze | 77 | SOMMERwind | 2022 | Details |