World-Spirits Online Guide Abo – order now
The ultimate guide through the world of spirits - with current ratings of the best distilleries and commercial enterprises.
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Order it now on-line: for Euro 72.- per
Destillerie
Company:
Ditta Bortolo Nardini Spa
Address:
Ponte Vecchio 2
Place:
36061 Valrovina
Country:
Italy
Homepage:
Products:
- Grappa
Ditta Bortolo Nardini – Passion for an Italian icon
The oldest distillery in Italy was founded in Bassano del Grappa in 1779 and is now being run in the seventh generation of the Nardini family: Angelo, Antonio, Cristina and Leonardo. They continue the family tradition and are dedicated to an Italian icon – grappa. Distillation takes place at two locations, Bassano and Monastier, whereby in Bassano there is also steel tank storage for white grappa products and a cellar with over 500 barrels made from Slavonian oak for the maturation of the Grappa Riserva. A team of experts in an in-house laboratory oversees the entire work process, thus guaranteeing the highest quality standards.
For grappa production, grape marc from mainly local, typical grape varieties is selected. Quality control begins with the harvest and, 24 hours at the latest after pressing, the marc is delivered to the distillery. Here it is stored in air-tight containers to guarantee the high quality of the distillate. Despite the size of the company, there is a strong focus on traditional distilling methods, with the goal of constant improvement. Speaking of tradition: the distillery is a member of ‘Les Henokiens’, an exclusive, international club of about 50 family businesses, which are at least 200 years old.
At the World Spirits Award, there was gold for Acqua di Cedro, Selezione Bortolo Nardini 7 y.o., and silver for Mandorla, Selezione Bortolo Nardini 15 y.o. and Amaro.
The oldest distillery in Italy was founded in Bassano del Grappa in 1779 and is now being run in the seventh generation of the Nardini family: Angelo, Antonio, Cristina and Leonardo. They continue the family tradition and are dedicated to an Italian icon – grappa. Distillation takes place at two locations, Bassano and Monastier, whereby in Bassano there is also steel tank storage for white grappa products and a cellar with over 500 barrels made from Slavonian oak for the maturation of the Grappa Riserva. A team of experts in an in-house laboratory oversees the entire work process, thus guaranteeing the highest quality standards.
For grappa production, grape marc from mainly local, typical grape varieties is selected. Quality control begins with the harvest and, 24 hours at the latest after pressing, the marc is delivered to the distillery. Here it is stored in air-tight containers to guarantee the high quality of the distillate. Despite the size of the company, there is a strong focus on traditional distilling methods, with the goal of constant improvement. Speaking of tradition: the distillery is a member of ‘Les Henokiens’, an exclusive, international club of about 50 family businesses, which are at least 200 years old.
At the World Spirits Award, there was gold for Acqua di Cedro, Selezione Bortolo Nardini 7 y.o., and silver for Mandorla, Selezione Bortolo Nardini 15 y.o. and Amaro.
| Awards | Points | Spirit | Event | Detail |
|---|---|---|---|---|
| Gold | 92.7 | Selezione Bortolo Nardini 7 y.o. | 2019 | Details |
| Gold | 92.7 | Acqua di Cedro | 2019 | Details |
| Silver | 89 | Amaro | 2019 | Details |
| Silver | 86 | Mandorla | 2019 | Details |
| Silver | 85 | Selezione Bortolo Nardini 15 y.o. | 2019 | Details |
Destillerie
Company:
Productos finos de Agave
Address:
Plan de San Luis No. 1402
Place:
44260 Miguel Galindo Infonavit
Country:
Mexico
Homepage:
Products:
- Tequila
| Awards | Points | Spirit | Event | Detail |
|---|---|---|---|---|
| Gold | 94 | Negro Zafiro Tequila | 2018 | Details |
Handel
Company:
Tradition Mexico GmbH
Address:
Auweg 20
Place:
6112 Wattens
Country:
Austria
Homepage:
Products:
- Spirituosen Wiederverkauf
Tradition Mexico – Tequila without compromises
The friends behind Padre azul, the new tequila in the premium segment, stand united on one matter: their passion for Mexico. “We appreciate high quality tequila, and with Padre azul we are bringing an exclusive product to Europe. We searched for the perfect distillery for a long time. At Tres Mujeres in Jalisco in the highlands of Mexico we found what we were looking for.” 100% Mexico – 100% handcraft – 100% agave.
These requirements and quality criteria apply to the whole production process, which is why each bottle also wears the sought-after quality seal from the Mexican authorities, “Consejo Regulador del Tequila” (CRT). There were no compromises when it came to the design of the bottles: they are made by hand and adorned with a 270g skull which represents the skull culture of Mexico.
Padre azul is available in three grades of maturity, depending on the length of storage. The Añejo usually spends eighteen months in French oak barrels to achieve a mature, full-bodied taste. The Reposado needs at least eight months in barrels for its subtle vanilla tone. The Blanco is a clear tequila which is bottled straight after distillation – it is soft and mild in taste. None of the three need salt or lemon – you can enjoy them neat. True to the motto: no compromises.
At the World Spirits Award, the trio was very successful: there was double gold for Super Premium Tequila Padre azul anejo, gold for Super Premium Tequila Padre azul reposado, and silver for Super Premium Tequila Padre azul blanco.
The friends behind Padre azul, the new tequila in the premium segment, stand united on one matter: their passion for Mexico. “We appreciate high quality tequila, and with Padre azul we are bringing an exclusive product to Europe. We searched for the perfect distillery for a long time. At Tres Mujeres in Jalisco in the highlands of Mexico we found what we were looking for.” 100% Mexico – 100% handcraft – 100% agave.
These requirements and quality criteria apply to the whole production process, which is why each bottle also wears the sought-after quality seal from the Mexican authorities, “Consejo Regulador del Tequila” (CRT). There were no compromises when it came to the design of the bottles: they are made by hand and adorned with a 270g skull which represents the skull culture of Mexico.
Padre azul is available in three grades of maturity, depending on the length of storage. The Añejo usually spends eighteen months in French oak barrels to achieve a mature, full-bodied taste. The Reposado needs at least eight months in barrels for its subtle vanilla tone. The Blanco is a clear tequila which is bottled straight after distillation – it is soft and mild in taste. None of the three need salt or lemon – you can enjoy them neat. True to the motto: no compromises.
At the World Spirits Award, the trio was very successful: there was double gold for Super Premium Tequila Padre azul anejo, gold for Super Premium Tequila Padre azul reposado, and silver for Super Premium Tequila Padre azul blanco.
| Awards | Points | Spirit | Event | Detail |
|---|---|---|---|---|
| Double-Gold | 95.3 | Super Premium Tequila Padre azul anejo | 2016 | Details |
| Gold | 93.3 | Super Premium Tequila Padre azul reposado | 2016 | Details |
| Silver | 89 | Super Premium Tequila Padre azul blanco | 2016 | Details |
Handel
Company:
J.A.Gilka KG
Address:
Hubert-Underberg-Allee 1
Place:
47493 Rheinberg
Country:
Germany
Homepage:
Products:
- Spirituosen Wiederverkauf
- Destillerie
| Awards | Points | Spirit | Event | Detail |
|---|---|---|---|---|
| Silver | 88 | Gilka Bio | 2012 | Details |