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Clint Wilfred & Sons – Good taste for rapidly expanding markets

Clint Wilfred & Sons Ltd brings a carefully selected portfolio of drinks to the Gulf region and Southeast Asia. The young company targets fast-moving products in the HORECA – Hotel/Restaurant/Café and Hotel/Restaurant/Catering market segment. It is run by Clint Wilfred, whose family has been in the spirit production and distribution business for over four decades.

One main focus of business activities lies in the United Arab Emirates. To offer new products on this rapidly growing market is a great challenge, as the demand for premium and niche products is constantly increasing and customers’ wishes are very diverse. The range, therefore, also includes non-alcoholic and carbonated soft drinks, still and sparkling water, ready-to-drink teas, energy sport drinks and other New Age drinks. There is also a strong focus on a wide selection of packaging sizes and formats.

One special product in the spirits product category is Count Cristo Blended Scotch Whisky, a premium blend with a high malt content from the Scottish Speyside region and with some lowland malt for added depth and character.

At the World Spirits Award, there was gold for Count Cristo Blended Scotch Whisky.

Bockmeyer: Customised product formulations and distillates

Bockmeyer Kellereitechnik GmbH has been an established supplier to distilleries in Germany, Europe and the USA for over 40 years. In addition, customers are advised on initial equipment and extensions to their technical systems. The company relies on many established manufacturers to configure suitable systems to meet customer requirements. True to the slogan ‘everything from a single source’, the range includes not only machines but also flavours, botanicals, consumables and bottles of all kinds, many of which are available on demand. Moreover, individual, tailormade product recipes and distillates for direct sale are developed in an in-house distillery run by an employee. In addition, a large selection of ready-to-sell spirits, liqueurs and vinegars in large containers has been available for many years.

In 2026, the gin series of Bockmeyer Lyndl Gin and Bockmeyer Citra Gin was expanded to include Bockmeyer P3PP3R & RSE. This impresses consumers with a fine floral note and complements the existing gins with a focus on lavender or citrus flavours. In 2026, Bockmeyer’s own premium vodka will also be available for the first time, with a subtle hint of pepper.

At the World Spirits Award, Gold went to Bockmeyer Gin P3PP3R & RSE and Bockmeyer Premium Vodka, and Silver to Bockmeyer Citra Gin and Bockmeyer Lyndl Gin.

Euelsberger Brennerei: Production in the Eifel region

Owner and master distiller Stephan Thomé and his wife Claudia run the 2017 start-up in Dingdorf in the Eifel region. There wasn’t a distillery on his parents’ farm – the new production facility was installed in the old calf shed. “My parents tell me my great-grandfather would have loved it. We love the materials of copper and stainless steel, and the way the light falls on them through the old stable windows.”

The name of the business comes from the Euelsberg, where they have a traditional orchard with tall trees growing apples, pears, damsons, Mirabelle plums, greengage plums and walnuts. They produce fruit brandies, spirits and various gins, all in the New Western Gin category. In the development phase, the distiller played around with over 120 herbs in his aroma lab, the result was twelve varieties, of which three were chosen for the first batch. Each gin has its own individual note, from spicy and fresh to floral and oriental.

The botanicals – be they from their own land or from around the world – are carefully selected and are of the same highest quality as those used in top restaurants and homeopathy. Many ingredients are from organic farms and are harvested by hand. In the small production facility, all stages are carried out by hand. The gin is carefully filtered to preserve the aroma and is bottled by hand to then mature first in steel barrels and then for months in the bottle itself.

At the World Spirits Award, there was gold for Laux Premium #1, Laux Premium #3, White Vermouth and Red Vermouth with Majorcan oranges, and silver for Laux Premium #2.